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 Collection: Congressional Research Service Reports
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: August 18, 2010
Creator: Johnson, Renée
Description: Numerous federal, state, and local agencies share responsibilities for regulating the safety of the U.S. food supply, which many experts say is among the safest in the world. This report discusses various food safety proposals in Congress, as well as agencies with food safety related responsibilities.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: December 15, 2010
Creator: Johnson, Renée
Description: The combined efforts of the food industry and the regulatory agencies often are credited with making the U.S. food supply among the safest in the world. Nonetheless, many food-related health issues persist. At issue is whether the current U.S. regulatory system has the resources and structural organization to protect consumers from these dangers. Also at issue is whether the federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: January 11, 2011
Creator: Johnson, Renée
Description: Report concerning food safety, the resources required to ensure food safety, and whether federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: September 22, 2010
Creator: Johnson, Renée
Description: The combined efforts of the food industry and the regulatory agencies often are credited with making the U.S. food supply among the safest in the world. Nonetheless, many food-related health issues persist. At issue is whether the current U.S. regulatory system has the resources and structural organization to protect consumers from these dangers. Also at issue is whether the federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
The Toxic Substances Control Act: A Summary of the Act and Its Major Requirements

The Toxic Substances Control Act: A Summary of the Act and Its Major Requirements

Date: January 3, 2007
Creator: Linda-Jo, Schierow
Description: This report summarizes the Toxic Substances Control Act (TSCA) and the major regulatory programs dealing with chemical production and distribution in U.S. commerce.
Contributing Partner: UNT Libraries Government Documents Department
U.S. Agent Orange/Dioxin Assistance to Vietnam

U.S. Agent Orange/Dioxin Assistance to Vietnam

Date: November 13, 2015
Creator: Martin, Michael F.
Description: This report discusses U.S. assistance to Vietnam for the environmental and health damage attributed to a dioxin contained in Agent Orange and other herbicides sprayed over much of the southern portion of the country during the Vietnam War, which remains a major issue in bilateral relations.
Contributing Partner: UNT Libraries Government Documents Department
Vietnamese Victims of Agent Orange and U.S.-Vietnam Relations

Vietnamese Victims of Agent Orange and U.S.-Vietnam Relations

Date: August 29, 2012
Creator: Martin, Michael F.
Description: This report examines various estimates of the effects of Agent Orange on Vietnam's people and environment, the history of U.S. policy on the issue, the current cleanup efforts in Vietnam, the various forms of assistance—including U.S. assistance—provided to people with medical conditions associated with dioxin exposure, and the implications for bilateral relations. It concludes with a brief discussion of possible congressional responses to the issue.
Contributing Partner: UNT Libraries Government Documents Department
Vietnamese Victims of Agent Orange and U.S.-Vietnam Relations

Vietnamese Victims of Agent Orange and U.S.-Vietnam Relations

Date: May 28, 2009
Creator: Martin, Michael F.
Description: This report examines various estimates of the effects that the herbicide Agent Orange has had on Vietnam's people and environment, the history of U.S. policy on the issue, the current clean up efforts in Vietnam, the various forms of assistance -- including U.S. assistance -- provided to people with medical conditions associated with dioxin exposure, and the implications for bilateral relations. It concludes with a brief discussion of possible congressional responses to the issue.
Contributing Partner: UNT Libraries Government Documents Department
Vietnamese Victims of Agent Orange and U.S.-Vietnam Relations

Vietnamese Victims of Agent Orange and U.S.-Vietnam Relations

Date: November 21, 2008
Creator: Martin, Michael F.
Description: According to various estimates, the U.S. military sprayed approximately 11-12 million gallons of Agent Orange over nearly 10% of Vietnamese territory between 1961 and 1971. This report examines various estimates of the effects of Agent Orange on Vietnam's people and environment, the history of U.S. policy on the issue, the current clean-up efforts in Vietnam, the various forms of assistance -- including U.S. assistance -- provided to people with medical conditions associated with dioxin exposure, and the implications for bilateral relations. It concludes with a brief discussion of possible congressional responses to the issue.
Contributing Partner: UNT Libraries Government Documents Department
Mercury Emissions from Electric Power Plants: States are Setting Stricter Limits

Mercury Emissions from Electric Power Plants: States are Setting Stricter Limits

Date: July 11, 2006
Creator: McCarthy, James E
Description: None
Contributing Partner: UNT Libraries Government Documents Department