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 Country: United States
 Collection: Congressional Research Service Reports
Hazardous Materials Transportation: Vulnerability to Terrorists, Federal Activities, and Options to Reduce Risks

Hazardous Materials Transportation: Vulnerability to Terrorists, Federal Activities, and Options to Reduce Risks

Date: October 15, 2001
Creator: Rothberg, Paul F
Description: This report discusses the scope and nature of the vulnerability of hazardous materials (hazmats) transportation and its potential relations to terrorists attacks.
Contributing Partner: UNT Libraries Government Documents Department
Federal and State Authority to Regulate Radioactive Waste Disposal and Transportation

Federal and State Authority to Regulate Radioactive Waste Disposal and Transportation

Date: May 11, 1982
Creator: Seitzinger, Michael V
Description: There appears to be a growing controversy concerning whether a state has the authority to prevent the federal government from disposing of nuclear wastes within it and transporting nuclear wastes through it. Several states have statutes purporting to veto the federal government's action in these areas. This report investigates whether these state statutes may be unconstitutional and preempted by federal statutes and regulations.
Contributing Partner: UNT Libraries Government Documents Department
Fruits, Vegetables, and Other Specialty Crops: A Primer on Government Programs

Fruits, Vegetables, and Other Specialty Crops: A Primer on Government Programs

Date: January 26, 2005
Creator: Rawson, Jean M.
Description: U.S. farmers grow more than 250 types of fruit, vegetable, tree nut, flower, ornamental nursery, and turfgrass crops in addition to the major bulk commodity crops. Although specialty crops are ineligible for the federal commodity price and income support programs, they are eligible for other types of U.S. Department of Agriculture (USDA) support, such as crop insurance, disaster assistance, and, under certain conditions, ad hoc market loss assistance payments. This report describes the federal programs of importance to the specialty crop sector, and provides the most recent funding information available for them.
Contributing Partner: UNT Libraries Government Documents Department
Implementing International Agreements on Persistent Organic Pollutants (POPs): Proposed Amendments to the Toxic Substances Control Act

Implementing International Agreements on Persistent Organic Pollutants (POPs): Proposed Amendments to the Toxic Substances Control Act

Date: March 28, 2006
Creator: Schierow, Linda-Jo
Description: The focus of this report is on proposed amendments to the Toxic Substances Control Act (TSCA). This report does not constitute a legal analysis of the bills or of existing law. Instead, it begins by describing the three international agreements and relevant provisions of TSCA. The report then summarizes selected provisions of H.R. 4591 and H.R. 4800, as introduced, and compares them in a brief narrative and more detailed table.
Contributing Partner: UNT Libraries Government Documents Department
Legislative Approaches to Chemical Facility Security

Legislative Approaches to Chemical Facility Security

Date: April 12, 2006
Creator: Shea, Dana A
Description: This report discusses current chemical facility security efforts, issues in defining chemical facilities, policy challenges in developing chemical facility security legislation, and the various policy approaches.
Contributing Partner: UNT Libraries Government Documents Department
Legislative Approaches to Chemical Facility Security

Legislative Approaches to Chemical Facility Security

Date: July 12, 2006
Creator: Shea, Dana A
Description: This report discusses current chemical facility security efforts, issues in defining chemical facilities, policy challenges in developing chemical facility security legislation, and the various policy approaches.
Contributing Partner: UNT Libraries Government Documents Department
Implementing International Agreements on Persistent Organic Pollutants (POPs): Proposed Amendments to the Toxic Substances Control Act

Implementing International Agreements on Persistent Organic Pollutants (POPs): Proposed Amendments to the Toxic Substances Control Act

Date: July 25, 2006
Creator: Schierow, Linda-Jo
Description: The focus of this report is on proposed amendments to the Toxic Substances Control Act (TSCA).
Contributing Partner: UNT Libraries Government Documents Department
The Liability Exemptions in the Senate Brownfields Bill (S. 350)

The Liability Exemptions in the Senate Brownfields Bill (S. 350)

Date: June 15, 2001
Creator: Meltz, Robert
Description: This report deals solely with the liability provisions of S. 350, found in Title II of the bill. (The manager’s amendment does not concern these.) These provisions cover three types of innocent parties: (1) owners of properties contaminated from contiguous properties, (2) prospective purchasers, and (3) innocent landowners.
Contributing Partner: UNT Libraries Government Documents Department
The Emergency Planning and Community Right-to-Know Act (EPCRA): A Summary

The Emergency Planning and Community Right-to-Know Act (EPCRA): A Summary

Date: October 28, 2010
Creator: Schierow, Linda-Jo
Description: This report summarizes the Emergency Planning and Community Right-to-Know Act (EPCRA) and the major regulatory programs that mandate reporting by industrial facilities of releases of hazardous chemicals to the environment, as well as local planning to respond in the event of significant, accidental releases.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: September 22, 2010
Creator: Johnson, Renée
Description: The combined efforts of the food industry and the regulatory agencies often are credited with making the U.S. food supply among the safest in the world. Nonetheless, many food-related health issues persist. At issue is whether the current U.S. regulatory system has the resources and structural organization to protect consumers from these dangers. Also at issue is whether the federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
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