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 Country: United States
 Collection: Congressional Research Service Reports
Animal Waste and Hazardous Substances: Current Laws and Legislative Issues

Animal Waste and Hazardous Substances: Current Laws and Legislative Issues

Date: January 25, 2008
Creator: Copeland, Claudia
Description: This report describes the provisions of Superfund and Emergency Planning and Community Right-to-Know Act (EPCRA), and enforcement actions under these laws that have increasingly been receiving attention. Congressional scrutiny in the form of legislative proposals and a House hearing in the 109th Congress are discussed.
Contributing Partner: UNT Libraries Government Documents Department
Lead-Based Paint Poisoning Prevention: Summary of Federal Mandates and Financial Assistance for Reducing Hazards in Housing

Lead-Based Paint Poisoning Prevention: Summary of Federal Mandates and Financial Assistance for Reducing Hazards in Housing

Date: June 12, 2008
Creator: Schierow, Linda-Jo
Description: This report discusses the federal strategy to reduce childhood exposure to lead-based paint (LBP). The federal Lead-Based Paint Poisoning Prevention Act (LBPPPA), as amended, establishes requirements and authorizes funding for the detection and control of LBP hazards in federally assisted housing.
Contributing Partner: UNT Libraries Government Documents Department
The Toxic Substances Control Act (TSCA): Implementation and New Challenges

The Toxic Substances Control Act (TSCA): Implementation and New Challenges

Date: September 18, 2008
Creator: Schierow, Linda-Jo
Description: This report provides an overview of basic Toxic Supstances Control Act (TSCA) provisions, briefly examines the history of TSCA implementation by the U.S. Environmental Protection Agency (EPA), and describes the legal, scientific, and technological developments that are being used to provide support to calls for TSCA reform.
Contributing Partner: UNT Libraries Government Documents Department
The Toxic Substances Control Act (TSCA): A Summary of the Act and Its Major Requirements

The Toxic Substances Control Act (TSCA): A Summary of the Act and Its Major Requirements

Date: February 2, 2010
Creator: Schierow, Linda-Jo
Description: This report summarizes the Toxic Substances Control Act (TSCA) and the major regulatory programs dealing with chemical production and distribution in U.S. commerce.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: September 22, 2010
Creator: Johnson, Renée
Description: The combined efforts of the food industry and the regulatory agencies often are credited with making the U.S. food supply among the safest in the world. Nonetheless, many food-related health issues persist. At issue is whether the current U.S. regulatory system has the resources and structural organization to protect consumers from these dangers. Also at issue is whether the federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
Pesticide Use and Water Quality: Are the Laws Complementary or in Conflict?

Pesticide Use and Water Quality: Are the Laws Complementary or in Conflict?

Date: October 13, 2010
Creator: Copeland, Claudia
Description: This report provides background on the conflict over interpretation and implementation of the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) and the Clean Water Act. A brief discussion of the two laws is followed by a review of the major litigation of interest. EPA's efforts to clarify its policy in this area and the November 2006 rule and the 2009 federal court ruling are discussed, as well as possible options for EPA and Congress to further address the FIFRA-CWA issues. In June, EPA proposed a draft general CWA permit that it intends to finalize by April 2011 in response to the court ruling.
Contributing Partner: UNT Libraries Government Documents Department
The Emergency Planning and Community Right-to-Know Act (EPCRA): A Summary

The Emergency Planning and Community Right-to-Know Act (EPCRA): A Summary

Date: October 28, 2010
Creator: Schierow, Linda-Jo
Description: This report summarizes the Emergency Planning and Community Right-to-Know Act (EPCRA) and the major regulatory programs that mandate reporting by industrial facilities of releases of hazardous chemicals to the environment, as well as local planning to respond in the event of significant, accidental releases.
Contributing Partner: UNT Libraries Government Documents Department
Chemical Facility Security: Reauthorization, Policy Issues, and Options for Congress

Chemical Facility Security: Reauthorization, Policy Issues, and Options for Congress

Date: November 15, 2010
Creator: Shea, Dana A.
Description: This report discusses the efforts undertaken since even prior to September 11, 2001, to increase safety and security measures for facilities possessing certain amounts of hazardous chemicals. The 109th congress passed legislation in 2006 providing the Department of Homeland Security (DHS) statutory authority to regulate chemical facilities for security purposes. This statutory authority expires in December 2010. This report provides a brief overview of the existing statutory authority and the regulation implementing this authority. It describes several policy issues raised in previous debates regarding chemical facility security and identifies policy options that might resolve components of these issues. Finally, legislation introduced in the 111th Congress is discussed.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: December 15, 2010
Creator: Johnson, Renée
Description: The combined efforts of the food industry and the regulatory agencies often are credited with making the U.S. food supply among the safest in the world. Nonetheless, many food-related health issues persist. At issue is whether the current U.S. regulatory system has the resources and structural organization to protect consumers from these dangers. Also at issue is whether the federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: January 11, 2011
Creator: Johnson, Renée
Description: Report concerning food safety, the resources required to ensure food safety, and whether federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
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