Congressional Research Service Reports - 490 Matching Results

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The Federal Food Safety System: A Primer

Description: This report discusses concerns about food safety, the resources required to ensure food safety, and whether federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Date: January 17, 2014
Creator: Johnson, Renée
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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The Federal Food Safety System: A Primer

Description: This report is categorized into five categories: (I) Background, (II) The Agencies and Their Roles, (III) Congressional Committees, (IV) Funding for Federal Food Safety Programs and (V) Federal Food Safety Inspection.
Date: January 22, 2015
Creator: Johnson, Renée
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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The Federal Food Safety System: A Primer

Description: This report discusses concerns about food safety, the resources required to ensure food safety, and whether federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Date: December 16, 2016
Creator: Johnson, Renée
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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The Federal Food Safety System: A Primer

Description: Numerous federal, state, and local agencies share responsibilities for regulating the safety of the U.S. food supply, which many experts say is among the safest in the world. This report discusses various food safety proposals in Congress, as well as agencies with food safety related responsibilities.
Date: August 18, 2010
Creator: Johnson, Renée
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Federal Support for Reproductive Health Services: Frequently Asked Questions

Description: This report provides answers to frequently asked questions concerning the provision, funding, and coverage of reproductive health services. The report is organized by the federal program that pays for or directly provides these services. It concludes with questions about coverage requirements for reproductive health services under the Patient Protection and Affordable Care Act, and discusses of various federal programs that provide grants to non-governmental entities to provide reproductive hea… more
Date: August 4, 2015
Creator: Heisler, Elayne J.; Baumrucker, Evelyne P.; Jansen, Don J.; Lister, Sarah A. & Panangala, Sidath Viranga
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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The FHA Modernization Act of 2008

Description: This report discusses the Federal Housing Administration (FHA) Manufactured Housing Loan Modernization Act of 2008, which makes several amendments to the FHA program that insures loans on manufactured housing loan program under Title I of the National Housing.
Date: February 25, 2009
Creator: Foote, Bruce E.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Food Additive Regulations: A Chronology

Description: The 104th Congress is actively debating proposals to reform several aspects of the Food and Drug Administration's (FDA) process for regulating consumer products, including its approval process for food additives. In June 1995, the Food and Drug Administration (FDA) announced at a House Government Reform and Oversight Subcommittee hearing several policy shifts in its food additive pre-market approval process which will soon be implemented.
Date: September 13, 1995
Creator: Vogt, Donna U.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Food and Agricultural Imports from China

Description: This report first provides information on the most recent Chinese-related food safety concern, the use of melamine in dairy ingredients. Following this section, the report provides data on U.S.-China trends in agricultural trade, examines U.S. programs to monitor the safety of imports, and reports on other recent Chinese food safety developments. It concludes with a brief discussion of the congressional role.
Date: September 26, 2008
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Food and Agricultural Imports from China

Description: This report details the information related to U.S. food and Agricultural imports from China. The contents include trade trends, U.S import safeguards, FDA import refusals, Chinese food safety challenges, and Congressional consideration
Date: January 2, 2008
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Food and Agricultural Imports from China

Description: This report details the information related to U.S food and Agricultural imports from China. The contents include import trends, U.S import safeguards, FDA import refusals, and Chinese food safety challenges.
Date: July 10, 2007
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
open access

Food and Agricultural Imports from China

Description: This report details the information related to U.S food and Agricultural imports from China. The contents include import trends, U.S import safeguards, FDA import refusals, and Chinese food safety challenges.
Date: July 17, 2007
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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