Congressional Research Service Reports - 38 Matching Results

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Meat and Poultry Inspection Issues

Description: This report discusses the responsibility of the U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) for inspecting most meat, poultry, and processed egg products for safety, wholesomeness, and proper labeling.
Date: January 7, 2005
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Asian Soybean Rust: Background and Issues

Description: This report discusses the background and issues regarding Asian soybean rust (ASR) that was discovered in the United States in an experimental field in Louisiana. The U.S. Department of Agriculture (USDA) is coordinating a plan to deal with ASR that encompasses various USDA agencies, state land-grant universities, and industry participants. The arrival of ASR has implications for several public policies including pest control research (particularly the development of resistant varieties), pesti… more
Date: January 12, 2005
Creator: Schnepf, Randy
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Charitable Contributions of Food Inventory: Proposals for Change

Description: Early in the 109th Congress, both S. 6, the Family and Community Protection Act of 2005, and S. 94, the Good Samaritan Hunger Relief Tax Incentive Act, have been introduced to encourage gifts of food by businesses for charitable purposes. While current law provides a deduction only to C corporations, these bills would expand the tax break to all business entities. The value of the existing deduction is the corporation’s basis in the donated product plus one half of the amount of appreciation, a… more
Date: January 31, 2005
Creator: Talley, Louis Alan & Jackson, Pamela J.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Clinical Trials Reporting and Publication

Description: In 2004, concerns arose that certain antidepressants, other medicines, and medical devices, had been marketed to consumers despite unresolved safety issues. Data from clinical trials conducted both before and after a product goes to market are central to assessing its safety and effectiveness, but there is currently no centralized system for reporting results. This report includes information on recent events as related to clinical trial reporting as of the writing of this report and legislatio… more
Date: February 14, 2005
Creator: Williams, Erin & Thaul, Susan
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Indian Ocean Earthquake and Tsunamis: Food Aid Needs and the U.S. Response

Description: This report discusses the implementation of United States global food aid in response to tsunamis in the Indian Ocean region, including the FY2005 Emergency Supplemental Appropriations Act. Funding and resources are compared based on affected country and previous congressional actions.
Date: February 16, 2005
Creator: Hanrahan, Charles E.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Agricultural Biotechnology: Background and Recent Issues

Description: Since the first genetically engineered (GE) crops (also called GM [genetically modified] crops, or GMOs, genetically modified organisms) became commercially available in the mid-1990s, U.S. soybean, cotton, and corn farmers have rapidly adopted them. As adoption has spread, there have been policy debates over the costs and benefits of GE products. Issues include the impacts of GE crops on the environment and food safety, and whether GE foods should be specially labeled. Congress generally has b… more
Date: March 7, 2005
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Indian Ocean Earthquake and Tsunami: Food Aid Needs and the U.S. Response

Description: This report discusses the implementation of United States global food aid in response to tsunamis in the Indian Ocean region, including the FY2005 Emergency Supplemental Appropriations Act. Funding and resources are compared based on affected country and previous congressional actions. This report was updated on April 8, 2005.
Date: April 8, 2005
Creator: Hanrahan, Charles E.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Agricultural Export and Food Aid Programs

Description: This report discusses projected agricultural imports and exports for FY2005, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
Date: April 11, 2005
Creator: Hanrahan, Charles E.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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International Food Aid: U.S. and Other Donor Contributions

Description: This report provides three indicators of the U.S. contribution to global food aid: (1) shipments of major donors compiled by the International Grains Council, (2) U.S. contributions to the United Nations World Food Program (WFP), and (3) the U.S. commitment under the Food Aid Convention (FAC).
Date: May 2, 2005
Creator: Hanrahan, Charles E. & Canada, Carol
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Agricultural Export and Food Aid Programs

Description: This report discusses projected agricultural imports and exports for FY2005, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
Date: May 12, 2005
Creator: Hanrahan, Charles E.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Country-of-Origin Labeling for Foods

Description: This report provides information about the Country-of-Origin Labeling for Foods. Federal law requires most imports, including many food items to bear labels informing the "ultimate purchaser" of their country of origin.
Date: June 3, 2005
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Country-of-Origin Labeling for Foods

Description: The 2002 farm bill (P.L. 107-171) as modified by the FY2004 USDA appropriation (P.L. 108-199) mandates retail country-of-origin labeling (COOL) for fresh produce, red meats, and peanuts starting September 30, 2006, and for seafood starting September 30, 2004. Some in Congress still strongly support mandatory COOL, especially after discoveries since 2003 of “mad cow” disease in four Canadian-born cattle. Others counter that COOL is a marketing, not an animal or human health, concern and should b… more
Date: June 3, 2005
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Animal Identification and Meat Traceability

Description: This report focuses on animal ID and meat traceability. However, traceability, and the somewhat different but related concepts of “identity preservation” and “product segregation,” also pertain to other agricultural products (e.g., grains) and issues (e.g., genetically modified, or GM, crops; the labeling of GM foods; and the production and labeling of organic foods)
Date: June 28, 2005
Creator: Becker, Geoffrey S.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Genetically Engineered Fish and Seafood

Description: Genetic engineering techniques allow the manipulation of inherited traits to modify organisms. Genetically modified (GM) fish and seafood products are currently under development and may offer potential benefits such as increasing aquaculture productivity and addressing human health concerns. However, some critics of this rapidly evolving field are concerned that current technological and regulatory safeguards are inadequate to protect the environment and ensure public acceptance of these produ… more
Date: July 1, 2005
Creator: Borgatti, Rachel & Buck, Eugene H.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Agricultural Export and Food Aid Programs

Description: This report discusses projected agricultural imports and exports for FY2002, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
Date: July 12, 2005
Creator: Hanrahan, Charles E.
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Department of Defense Food Procurement: Background and Status

Description: In an effort to reduce costs, adopt commercial practices, and gain technological advantages, the DOD Food Policy Council directed the Defense Supply Center Philadelphia (DSCP) to establish a common food management system. Under DLA, DSCP is the inventory control point for food, clothing, textiles, medicines, medical equipment, general and industrial supplies and services for the military, their eligible dependents, and other non-DOD customers worldwide; under DSCP, the Subsistence Directorate s… more
Date: July 12, 2005
Creator: Grasso, Valerie Bailey
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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Child Labor in West African Cocoa Production: Issues and U.S. Policy

Description: This report outlines how and where cocoa is produced, discusses the use of abusive child labor in the industry, efforts by Congress to counter abusive child labor — including the Harkin-Engel Protocol, and initiatives by affected governments and international organizations to address the problem. This report also provides possible policy options that might undertaken to stop the use of child labor in cocoa production.
Date: July 13, 2005
Creator: Salaam-Blyther, Tiaji; Hanrahan, Charles E. & Cook, Nicolas
Item Type: Refine your search to only Report
Partner: UNT Libraries Government Documents Department
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