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Fruits and Vegetables: Issues for Congress

Description: This report discusses the Issues for Congress on Fruits and Vegetables.The primary law that exclusively serves the produce industry is the perishable agriculture commodities act in the 1930(PACA).
Date: May 29, 2002
Creator: Branaman, Brenda
Partner: UNT Libraries Government Documents Department
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International Food Aid: U.S. and Other Donor Contributions

Description: The United States is the world's major provider of international food aid to low-income developing countries. This report provides three indicators of the U.S. contribution to global food aid: (1) shipments of major donors compiled by the International Grains Council, (2) U.S. contributions to the United Nations World Food Program (WFP), and (3) the U.S. commitment under the Food Aid Convention (FAC).
Date: May 29, 2008
Creator: Hanrahan, Charles E. & Canada, Carol
Partner: UNT Libraries Government Documents Department
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Meat and Poultry Inspection Issues

Description: This report discusses the U.S. Department of Agriculture's (USDA's) Food Safety and Inspection Service (FSIS) responsibility for inspecting most meat, poultry, and processed egg products for safety, wholesomeness, and proper labeling while detailing the results of congressional action in reducing the presence of pathogens and food-borne illness in facilities and food products.
Date: October 29, 2002
Creator: Rawson, Jean M.
Partner: UNT Libraries Government Documents Department
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The “Farm Bill” in Brief

Description: This report discusses the farm bill, which renewed about every five years, governs federal farm and food policy. The Farm Security and Rural Investment Act of 2002 (P.L. 107-171) is the most recent omnibus farm bill, covering a wide range of programs including commodity price and income support, farm credit, agricultural conservation, research, rural development, and foreign and domestic food programs, among others.
Date: May 29, 2007
Creator: Johnson, Renée
Partner: UNT Libraries Government Documents Department
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Sugar Policy Issues

Description: No Description Available.
Date: May 29, 2003
Creator: Jurenas, Remy
Partner: UNT Libraries Government Documents Department
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Sugar Policy Issues

Description: No Description Available.
Date: August 29, 2003
Creator: Jurenas, Remy
Partner: UNT Libraries Government Documents Department
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Health and Safety Concerns Over U.S. Imports of Chinese Products: An Overview

Description: China is a major source of U.S. imports of consumer products (such as toys) and an increasingly important supplier of various food products. Reports of unsafe seafood, pet food, toys, tires, and other products imported from China over the past year or so have raised concern in the United States over the health, safety, and quality of imported Chinese products. This report provides an overview of this issue and implications for U.S.-China trade relations.
Date: July 29, 2008
Creator: Morrison, Wayne M.
Partner: UNT Libraries Government Documents Department
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Farm and Food Support Under USDA's Section 32 Program

Description: This report describes provisions in the 2008 farm bill (P.L. 110-234) related to Section 32 appropriations and how non-transferred money (funding not put toward child nutrition programs) may be spent. It includes an overfiew of how Section 32 funds have generally been used and the implications of the new restrictions.
Date: May 29, 2008
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
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Agricultural Export and Food Aid Programs

Description: This report discusses projected agricultural imports and exports for FY2002, as well as legislation that deals with federal programs in support of agricultural exports and federal aid dedicated to farms and agricultural reform.
Date: October 29, 2004
Creator: Hanrahan, Charles E.
Partner: UNT Libraries Government Documents Department
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Agricultural Biotechnology: Overview and Selected Issues

Description: This report considers the issues surrounding genetically engineered (GE) crops or GMO's (genetically modified organisms). Moreover, the report debates the consequences of GE crops on the environment, food safety, and labeling. The report also debates the merits of regulation on the market the crops have entered.
Date: September 29, 2004
Creator: Johnson, Barbara A.
Partner: UNT Libraries Government Documents Department
open access

Older Americans Act Nutrition Program

Description: This report discusses the elderly nutrition program of the Older Americans Act which provides grants to state agencies on aging to support congregate and home-delivered meals to persons 60 years and older. Funding and statistics of assistance are also addressed.
Date: April 29, 2004
Creator: O'Shaughnessy, Carol
Partner: UNT Libraries Government Documents Department
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