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 Collection: Congressional Research Service Reports
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: December 15, 2010
Creator: Johnson, Renée
Description: The combined efforts of the food industry and the regulatory agencies often are credited with making the U.S. food supply among the safest in the world. Nonetheless, many food-related health issues persist. At issue is whether the current U.S. regulatory system has the resources and structural organization to protect consumers from these dangers. Also at issue is whether the federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: January 11, 2011
Creator: Johnson, Renée
Description: Report concerning food safety, the resources required to ensure food safety, and whether federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: September 22, 2010
Creator: Johnson, Renée
Description: The combined efforts of the food industry and the regulatory agencies often are credited with making the U.S. food supply among the safest in the world. Nonetheless, many food-related health issues persist. At issue is whether the current U.S. regulatory system has the resources and structural organization to protect consumers from these dangers. Also at issue is whether the federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
Fishery, Aquaculture, and Marine Mammal Online News and Information Sources

Fishery, Aquaculture, and Marine Mammal Online News and Information Sources

Date: September 15, 2004
Creator: Buck, Eugene H
Description: None
Contributing Partner: UNT Libraries Government Documents Department
Grazing Regulations: Changes by the Bureau of Land Management

Grazing Regulations: Changes by the Bureau of Land Management

Date: August 24, 2005
Creator: Vincent, Carol Hardy
Description: None
Contributing Partner: UNT Libraries Government Documents Department
Food Safety Provisions of the 2008 Farm Bill

Food Safety Provisions of the 2008 Farm Bill

Date: May 27, 2008
Creator: Becker, Geoffrey S.
Description: Food safety has re-emerged as an issue in the 110th Congress following a series of widely publicized incidents -- including adulterated Chinese seafood and pet food ingredient imports, findings of bacteria-tainted spinach, meat, and poultry produced domestically, and several large food recalls. In May 2008, Congress approved a new omnibus farm law (P.L. 110-234; H.R. 2419) that includes, among other provisions, several changes affecting U.S. food safety programs. Changes in the livestock title (Title XI) include subjecting catfish to U.S. Department of Agriculture (USDA) mandatory inspections similar to those for red meat and poultry; creating an option for state-inspected meat and poultry plants to ship their products across state lines; and requiring meat and poultry establishments to notify USDA about potentially adulterated or misbranded products.
Contributing Partner: UNT Libraries Government Documents Department
The Lacey Act: Protecting the Environment by Restricting Trade

The Lacey Act: Protecting the Environment by Restricting Trade

Date: April 12, 2012
Creator: Alexander, Kristina
Description: This report looks at the history and applications of the Lacey Act. As it stands now the Act, via a 2008 amendment, allows the U.S. to enforce the laws of other countries as well. One currently proposed legislation would limit application of the law to specific wood products, while another would eliminate any reference to violations of foreign laws and end criminal prosecutions for violating the act.
Contributing Partner: UNT Libraries Government Documents Department
Designation of Critical Habitat under the Endangered Species Act (ESA)

Designation of Critical Habitat under the Endangered Species Act (ESA)

Date: April 11, 2005
Creator: Baldwin, Pamela
Description: The agencies that implement the Endangered Species Act (ESA) regard the designation of critical habitat (CH) as providing only very limited benefits beyond those achieved through the listing of species and the avoidance of jeopardy to them. Several courts have now held that the relevant regulation and interpretation that result in this conclusion are erroneous and do not carry out the intent of Congress.
Contributing Partner: UNT Libraries Government Documents Department
The Deepwater Horizon Oil Spill and the Gulf of Mexico Fishing Industry

The Deepwater Horizon Oil Spill and the Gulf of Mexico Fishing Industry

Date: February 17, 2011
Creator: Upton, Harold F.
Description: This report summarizes information related to damages caused by the Deepwater oil spill to Gulf fisheries and efforts to mitigate these damages.
Contributing Partner: UNT Libraries Government Documents Department
Biotechnology, Indigenous Peoples, and Intellectual Property Rights

Biotechnology, Indigenous Peoples, and Intellectual Property Rights

Date: April 16, 1993
Creator: Axt, Josephie R; Lee, Margaret Mikyung & Ackerman, David M
Description: This report examines intellectual property right in pharmaceuticals in a particular context, namely, medicinal products and processes derived from the biodiversity resources of areas inhabited by indigenous peoples. This report discusses the international law regarding intellectual property rights in traditional knowledge and the American laws regarding traditional knowledge.
Contributing Partner: UNT Libraries Government Documents Department