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 Collection: Congressional Research Service Reports
Potential Farm Sector Effects of 2009 H1N1 "Swine Flu": Questions and Answers

Potential Farm Sector Effects of 2009 H1N1 "Swine Flu": Questions and Answers

Date: May 20, 2009
Creator: Johnson, Renée
Description: This report discusses how the outbreak of the strain of influenza A (H1N1), commonly referred to as "swine flu," affected the domestic and international pork markets.
Contributing Partner: UNT Libraries Government Documents Department
Country-of-Origin Labeling for Foods and the WTO Trade Dispute on Meat Labeling

Country-of-Origin Labeling for Foods and the WTO Trade Dispute on Meat Labeling

Date: January 29, 2015
Creator: Greene, Joel L.
Description: This report covers the dispute between the U.S with its neighbors, Canada and Mexico, who say that the recent country-of-origin labeling (COOL) system implemented by the U.S. Department of Agriculture is unfair and does not meet its original objectives. This dispute was brought before the WTO dispute panel and found to be valid. The report ends with a discussion of options for the U.S. in regards to modifying COOL to follow WTO rulings.
Contributing Partner: UNT Libraries Government Documents Department
U.S. Farm Income Outlook for 2015

U.S. Farm Income Outlook for 2015

Date: February 18, 2015
Creator: Schnepf, Randy
Description: This report discusses national net farm income, which is a key indicator of U.S. farm well-being. The outlook for lower net farm income, coupled with record farm wealth, suggests a mixed financial picture heading into 2015 for the agricultural sector as a whole, with substantial regional variation.
Contributing Partner: UNT Libraries Government Documents Department
Bee Health: The Role of Pesticides

Bee Health: The Role of Pesticides

Date: February 17, 2015
Creator: Johnson, Renée & Corn, M. Lynne
Description: This report briefly describes recent scientific research and analysis regarding the potential role of pesticides among the factors affecting the health and well-being of bees.
Contributing Partner: UNT Libraries Government Documents Department
Emergency Assistance for Agricultural Land Rehabilitation

Emergency Assistance for Agricultural Land Rehabilitation

Date: January 5, 2015
Creator: Stubbs, Megan
Description: This report describes emergency agricultural land assistance programs designed to repair agricultural and forest land following a natural disaster and potentially mitigate future risk. It presents background on the programs--purpose, activities, authority, eligibility requirements, and authorized program funding levels, as well as current congressional issues.
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U.S.-EU Poultry Dispute on the Use of Pathogen Reduction Treatments (PRTs)

U.S.-EU Poultry Dispute on the Use of Pathogen Reduction Treatments (PRTs)

Date: January 15, 2015
Creator: Johnson, Renée
Description: This report highlights the dispute between the U.S. and EU over the use of Pathogen Reduction Treatments (PRTs) during the processing of poultry products. PRT's are antimicrobial rinses--including chlorine dioxide, acidified sodium chlorite, trisodium phosphate, and peroxyacids, among others--that have been approved by the U.S. Department of Agriculture (USDA) for use in poultry processing to reduce the amount of microbes on meat.
Contributing Partner: UNT Libraries Government Documents Department
Agricultural Disaster Assistance

Agricultural Disaster Assistance

Date: April 28, 2010
Creator: Shields, Dennis A. & Chite, Ralph M.
Description: This report has two sections. The first provides an overview of the current USDA disaster assistance programs: federal crop insurance, NAP payments, emergency disaster loans, the new Supplemental Revenue Assistance Payments Program (SURE), and four other smaller disaster programs authorized in the 2008 farm bill. The second section reviews the recent history of emergency supplemental farm disaster assistance.
Contributing Partner: UNT Libraries Government Documents Department
Biomass Crop Assistance Program (BCAP): Status and Issues

Biomass Crop Assistance Program (BCAP): Status and Issues

Date: August 13, 2010
Creator: Stubbs, Megan
Description: The Food, Conservation, and Energy Act of 2008 (P.L. 110-246, 2008 farm bill) created the Biomass Crop Assistance Program (BCAP). This report discusses the two main purposes of BCAP, which are (1) to support the establishment and production of eligible crops for conversion to bioenergy in selected areas, and (2) to assist agricultural and forest land owners and operators with collection, harvest, storage, and transportation of eligible material for use in a biomass conversion facility.
Contributing Partner: UNT Libraries Government Documents Department
Agriculture in the WTO Bali Ministerial Agreement

Agriculture in the WTO Bali Ministerial Agreement

Date: November 13, 2014
Creator: Schnepf, Randy
Description: At the World Trade Organization's (WTO's) Ninth Ministerial Conference in Bali, Indonesia, December 3-7, 2013, ministers adopted the so-called Bali Package--a series of decisions aimed at streamlining trade (referred to as trade facilitation), allowing developing countries more options for providing food security, boosting least-developed-country trade, and helping development more generally. This report focuses on those aspects of the Bali Package that deal with and are specific to agriculture. It also includes a section (at the end of the report) that provides an update on the status of implementation of the various Bali Package provisions agreed to by the WTO.
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: August 18, 2010
Creator: Johnson, Renée
Description: Numerous federal, state, and local agencies share responsibilities for regulating the safety of the U.S. food supply, which many experts say is among the safest in the world. This report discusses various food safety proposals in Congress, as well as agencies with food safety related responsibilities.
Contributing Partner: UNT Libraries Government Documents Department