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 Collection: Congressional Research Service Reports
Water Quality Initiatives and Agriculture

Water Quality Initiatives and Agriculture

Date: December 20, 2000
Creator: Copeland, Claudia
Description: None
Contributing Partner: UNT Libraries Government Documents Department
Water Quality Initiatives and Agriculture

Water Quality Initiatives and Agriculture

Date: February 16, 2000
Creator: Copeland, Claudia
Description: None
Contributing Partner: UNT Libraries Government Documents Department
The Federal Food Safety System: A Primer

The Federal Food Safety System: A Primer

Date: January 11, 2011
Creator: Johnson, Renée
Description: Report concerning food safety, the resources required to ensure food safety, and whether federal food safety laws themselves, first enacted in the early 1900s, have kept pace with the significant changes that have occurred in the food production, processing, and marketing sectors since then.
Contributing Partner: UNT Libraries Government Documents Department
Biomass: Comparison of Definitions in Legislation Through the 111th Congress

Biomass: Comparison of Definitions in Legislation Through the 111th Congress

Date: March 7, 2012
Creator: Bracmort, Kelsi & Gorte, Ross W.
Description: The use of biomass as an energy feedstock is emerging as a potentially viable alternative to address U.S. energy security concerns, foreign oil dependence, rural economic development, and diminishing sources of conventional energy. Biomass (organic matter that can be converted into energy) may include food crops, crops for energy, crop residues, wood waste and byproducts, and animal manure. Most legislation involving biomass has focused on encouraging the production of liquid fuels from corn. For over 30 years, the term biomass has been a part of legislation enacted by Congress for various programs, indicating some interest by the general public and policymakers in expanding its use. To aid understanding of why U.S. consumers, utility groups, refinery managers, and others have not fully adopted biomass as an energy resource, this report investigates the characterization of biomass in legislation.
Contributing Partner: UNT Libraries Government Documents Department
Farm Labor Shortages and Immigration Policy

Farm Labor Shortages and Immigration Policy

Date: September 6, 2001
Creator: Levine, Linda
Description: None
Contributing Partner: UNT Libraries Government Documents Department
Fishery, Aquaculture, and Marine Mammal Online News and Information Sources

Fishery, Aquaculture, and Marine Mammal Online News and Information Sources

Date: February 21, 2001
Creator: Buck, Eugene H
Description: None
Contributing Partner: UNT Libraries Government Documents Department
International Food Aid Provisions

International Food Aid Provisions

Date: June 20, 2008
Creator: Hanrahan, Charles E.
Description: Provision of U.S. agricultural commodities for emergency relief and economic development is the United States' major response to food security problems in developing countries. Title III in the omnibus farm bill enacted in June 2008, the Food, Conservation, and Energy Act of 2008, reauthorizes and makes a number of changes in U.S. international food aid programs. Farm bill debate over U.S. food aid programs focused generally on how to make delivery of food aid more efficient and more effective. This report explores this and related legislation, as well as the areas of this ongoing and international issue that are continually debated.
Contributing Partner: UNT Libraries Government Documents Department
Agricultural Research, Education, and Extension Issues in the 105th Congress

Agricultural Research, Education, and Extension Issues in the 105th Congress

Date: January 15, 1998
Creator: Rawson, Jean M.
Description: The public agricultural research, education, and extension system is comprised of a nationwide network of federal and state agricultural research laboratories and departments, land grant Colleges of Agriculture, colleges of forestry and veterinary medicine, and the nationwide Cooperative Extension System. Although the basic authority to conduct agricultural research and extension programs is permanent, Congress since 1977 has provided funding authority and policy guidance for USDA's in-house research programs, and for federal support for cooperative research, higher education, and extension programs in the states, through a title contained in omnibus farm legislation. This report discusses specific pieces of such legislation and details certain agricultural and food-related appropriations.
Contributing Partner: UNT Libraries Government Documents Department
Fishery, Aquaculture, and Marine Mammal Online News and Information Sources

Fishery, Aquaculture, and Marine Mammal Online News and Information Sources

Date: September 15, 2004
Creator: Buck, Eugene H
Description: None
Contributing Partner: UNT Libraries Government Documents Department
Food Safety Provisions of the 2008 Farm Bill

Food Safety Provisions of the 2008 Farm Bill

Date: May 27, 2008
Creator: Becker, Geoffrey S.
Description: Food safety has re-emerged as an issue in the 110th Congress following a series of widely publicized incidents -- including adulterated Chinese seafood and pet food ingredient imports, findings of bacteria-tainted spinach, meat, and poultry produced domestically, and several large food recalls. In May 2008, Congress approved a new omnibus farm law (P.L. 110-234; H.R. 2419) that includes, among other provisions, several changes affecting U.S. food safety programs. Changes in the livestock title (Title XI) include subjecting catfish to U.S. Department of Agriculture (USDA) mandatory inspections similar to those for red meat and poultry; creating an option for state-inspected meat and poultry plants to ship their products across state lines; and requiring meat and poultry establishments to notify USDA about potentially adulterated or misbranded products.
Contributing Partner: UNT Libraries Government Documents Department