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The 2008 Farm Bill: A Summary of Major Provisions and Legislative Action

Description: The report discusses the 2008 farm bill (H.R. 2419), covering a wide range of programs including The Food, Conservation, and Energy Act of 2008, farm credit, agricultural conservation, research, rural development, and foreign and domestic food programs, among others.
Date: June 19, 2008
Creator: Johnson, Renée; Becker, Geoffrey S. & Capehart, Tom
Partner: UNT Libraries Government Documents Department
open access

The 2008 Farm Bill: Major Provisions and Legislative Action

Description: The report discusses the 2008 farm bill (H.R. 2419), covering a wide range of programs including The Food, Conservation, and Energy Act of 2008, farm credit, agricultural conservation, research, rural development, and foreign and domestic food programs, among others.
Date: October 3, 2008
Creator: Johnson, Renée; Becker, Geoffrey S.; Capehart, Tom; Chite, Ralph M.; Cowan, Tadlock; Gorte, Ross W. et al.
Partner: UNT Libraries Government Documents Department
open access

The 2012 Farm Bill: A Comparison of SenatePassed S. 3240 and the House Agriculture Committee’s H.R. 6083 with Current Law

Description: From Summary: "This report contains a more detailed summary of the major similarities and differences between the House and Senate 2012 farm bills and also provides a side-by-side comparison of every provision in the two farm bills and how these provisions relate to current federal law or policy."
Date: July 23, 2012
Creator: Chite, Ralph M.
Partner: UNT Libraries Government Documents Department
open access

The 2012 Farm Bill: A Comparison of SenatePassed S. 3240 and the House Agriculture Committee’s H.R. 6083 with Current Law

Description: From Summary: "This report contains a more detailed summary of the major similarities and differences between the House and Senate 2012 farm bills and also provides a side-by-side comparison of every provision in the two farm bills and how these provisions relate to current federal law or policy."
Date: August 21, 2012
Creator: Chite, Ralph M.
Partner: UNT Libraries Government Documents Department
open access

2012 Farm Bill: Changing the Treatment of LIHEAP Receipt in the Calculation of SNAP Benefits

Description: This report describes the contents of the 2012 Farm Bill, cost reducing measures in the Farm Bill, and the implications of both of these. Specifically, the report focuses on SNAP (Supplemental Nutrition Assistance Program) which is a cost saving measure that addresses how certain deductions from income will be calculated.
Date: July 10, 2012
Creator: Aussenberg, Randy Alison & Perl, Libby
Partner: UNT Libraries Government Documents Department
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The 2013 Farm Bill: A Comparison of the Senate-Passed Bill (S. 954) and House- Reported Bill (H.R. 1947) with Current Law

Description: Report that provides a side-by-side comparison of every provision in the House Agriculture Committee-reported and Senate-passed farm bills with each other and with current law or policy, as amended and extended by the fiscal cliff bill.
Date: June 14, 2013
Creator: Chite, Ralph M.
Partner: UNT Libraries Government Documents Department
open access

The 2014 Farm Bill (Agricultural Act of 2014, P.L. 113-79)

Description: This report briefly informs the reader about what the Farm Bill of 2014 is, what is at stake, and the cost of it. The report also includes information about the involvement of interest groups and the effect the Farm Bill has on food issues.
Date: March 12, 2014
Creator: Johnson, Renée & Monke, Jim
Partner: UNT Libraries Government Documents Department
open access

The 2014 Farm Bill (P.L. 113-79): Summary and Side-by-Side

Description: This report provides various summaries of the 2014 Farm Bill such as but not limited to: conservation, trade, and nutrition. The report also describes the insurance and disaster relief provisions implemented within the bill. The report also summarizes the budgetary philosophy when constructing the bill and the estimated cost of it.
Date: February 12, 2014
Creator: Chite, Ralph M.
Partner: UNT Libraries Government Documents Department
open access

2014 Farm Bill Provisions and WTO Compliance

Description: This report briefly describes the relevant World Trade Organization (WTO) rules governing domestic support programs under the Agreement on Agriculture (AoA) and the Agreement on Subsidies and Countervailing Measures (SCM). The report then reviews the current U.S. farm safety net programs in light of their potential for compliance with the AoA and SCM and their potential to affect the success of the current Doha Round of multilateral trade negotiations.
Date: April 22, 2015
Creator: Schnepf, Randy
Partner: UNT Libraries Government Documents Department
open access

Actual Farm Bill Spending and Cost Estimates

Description: This report discusses the budget for the 2008 Farm Bill, and its reauthorization. Moreover, the report discusses the increasing level of demand for fiscal constraint and the current large budget deficits.
Date: December 13, 2010
Creator: Monke, Jim & Johnson, Renée
Partner: UNT Libraries Government Documents Department
open access

Actual Farm Bill Spending and Cost Estimates

Description: This report discusses the budget for the 2008 Farm Bill, and its reauthorization. Moreover, the report discusses the increasing level of demand for fiscal constraint and the current large budget deficits.
Date: April 20, 2010
Creator: Monke, Jim & Johnson, Renée
Partner: UNT Libraries Government Documents Department
open access

Actual Farm Bill Spending and Cost Estimates

Description: This report discusses the budget for the 2008 Farm Bill, and its reauthorization. Moreover, the report discusses the increasing level of demand for fiscal constraint and the current large budget deficits.
Date: October 7, 2010
Creator: Monke, Jim & Johnson, Renée
Partner: UNT Libraries Government Documents Department
open access

The Adverse Effect Wage Rate (AEWR)

Description: This report introduces the adverse effect wage rate (AEWR) and the concerns out of which it grew, from the perspective of labor policy (not of immigration policy). American agricultural employers have long utilized foreign workers on a temporary basis, regarding them as an important manpower resource. Often employed at low wages and under adverse conditions, such alien workers, some argue, may compete unfairly with U.S. workers. To mitigate any "adverse effect" for the domestic workforce, a sys… more
Date: April 5, 2004
Creator: Whittaker, William G.
Partner: UNT Libraries Government Documents Department
open access

The Adverse Effect Wage Rate (AEWR)

Description: This report introduces the adverse effect wage rate (AEWR) and the concerns out of which it grew, from the perspective of labor policy (not of immigration policy). American agricultural employers have long utilized foreign workers on a temporary basis, regarding them as an important manpower resource. Often employed at low wages and under adverse conditions, such alien workers, some argue, may compete unfairly with U.S. workers. To mitigate any "adverse effect" for the domestic workforce, a sys… more
Date: January 21, 2005
Creator: Whittaker, William G.
Partner: UNT Libraries Government Documents Department
open access

The African Cotton Initiative and WTO Agriculture Negotiations

Description: This report discusses the African cotton initiative, over which disagreement has blocked progress on an agreement on agriculture in the current round of multilateral trade negotiations known as the Doha Development Agenda (DDA). In World Trade Organization (WTO) Negotiations on agriculture, a group of African countries have proposed that all subsidies for cotton be eliminated by the end of four years. The proposal also advocates compensating African cotton producing countries for revenues estim… more
Date: January 16, 2004
Creator: Hanrahan, Charles E.
Partner: UNT Libraries Government Documents Department
open access

African Famine: U.S. Response

Description: This report discusses the 1985 African famine situation, especially regarding U.S. emergency assistance at a time of U.S. domestic budgetary restraints, the adequacy of U.S. measures for monitoring and anticipating food emergencies, and the scale and nature of U.S. agricultural development programs intended to prevent future famines.
Date: June 27, 1985
Creator: Hanrahan, Charles E.; Copson, Raymond W.; Epstein, Susan B.; Kenworthy, Holly & Nowels, Larry
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Background and Recent Issues

Description: This report discusses the ethical and political issues surrounding contemporary biotechnology. Driving the discussion are inventions such as genetically engineered (GE) crops, which have increased from 3.6 million acres to 143 million acres in the United States. The report also raises concerns about regulations and the adequacy of environmental assessments.
Date: September 2, 2010
Creator: Cowan, Tadlock
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Background and Recent Issues

Description: This report discusses the ethical and political issues surrounding contemporary biotechnology. Driving the discussion are inventions such as genetically engineered (GE) crops, which have increased from 3.6 million acres to 143 million acres in the United States. The report also raises concerns about regulations and the adequacy of environmental assessments.
Date: June 18, 2011
Creator: Cowan, Tadlock
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Background and Recent Issues

Description: Since the first genetically engineered (GE) crops (also called GM [genetically modified] crops, or GMOs, genetically modified organisms) became commercially available in the mid-1990s, U.S. soybean, cotton, and corn farmers have rapidly adopted them. As adoption has spread, there have been policy debates over the costs and benefits of GE products. Issues include the impacts of GE crops on the environment and food safety, and whether GE foods should be specially labeled. Congress generally has b… more
Date: March 7, 2005
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Background and Recent Issues

Description: Since the first genetically engineered (GE) crops (also called GM [genetically modified] crops, or GMOs, genetically modified organisms) became commercially available in the mid-1990s, U.S. soybean, cotton, and corn farmers have rapidly adopted them. As adoption has spread, there have been policy debates over the costs and benefits of GE products. Issues include the impacts of GE crops on the environment and food safety, and whether GE foods should be specially labeled. Congress generally has b… more
Date: September 5, 2006
Creator: Becker, Geoffrey S. & Cowan, Tadlock
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Background, Regulation, and Policy Issues

Description: This report discusses the ethical and political issues surrounding contemporary biotechnology. Driving the discussion are inventions such as genetically engineered (GE) crops, which have increased from 3.6 million acres to 143 million acres in the United States. The report also raises concerns about regulations and the adequacy of environmental assessments.
Date: July 28, 2015
Creator: Cowan, Tadlock
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Overview and Selected Issues

Description: This report considers the issues surrounding genetically engineered (GE) crops or GMO's (genetically modified organisms). Moreover, the report debates the consequences of GE crops on the environment, food safety, and labeling. The report also debates the merits of regulation on the market the crops have entered.
Date: June 4, 2004
Creator: Becker, Geoffrey S.
Partner: UNT Libraries Government Documents Department
open access

Agricultural Biotechnology: Overview and Selected Issues

Description: This report considers the issues surrounding genetically engineered (GE) crops or GMO's (genetically modified organisms). Moreover, the report debates the consequences of GE crops on the environment, food safety, and labeling. The report also debates the merits of regulation on the market the crops have entered.
Date: September 29, 2004
Creator: Johnson, Barbara A.
Partner: UNT Libraries Government Documents Department
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