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 Collection: Congressional Research Service Reports
Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement

Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement

Date: January 21, 2009
Creator: unknown
Description: This report discusses a plan announced by EPA in January 2005, called the Air Compliance Agreement, intended to produce air quality monitoring data on animal agriculture emissions from a small number of farms, while at the same time protecting all participants (including farms where no monitoring takes place) through a “safe harbor” from liability under certain provisions of federal environmental laws.
Contributing Partner: UNT Libraries Government Documents Department
Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement

Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement

Date: July 18, 2007
Creator: Copeland, Claudia
Description: This report discusses a plan announced by EPA in January 2005, called the Air Compliance Agreement, that would produce air quality monitoring data on animal agriculture emissions from a small number of farms, while at the same time protecting all participants (including farms where no monitoring takes place) through a “safe harbor” from liability under certain provisions of federal environmental laws.
Contributing Partner: UNT Libraries Government Documents Department
Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement

Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement

Date: October 11, 2006
Creator: Copeland, Claudia
Description: This report discusses a plan announced by EPA in January 2005, called the Air Compliance Agreement, that would produce air quality monitoring data on animal agriculture emissions from a small number of farms, while at the same time protecting all participants (including farms where no monitoring takes place) through a “safe harbor” from liability under certain provisions of federal environmental laws.
Contributing Partner: UNT Libraries Government Documents Department
Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement

Air Quality Issues and Animal Agriculture: EPA’s Air Compliance Agreement

Date: August 31, 2007
Creator: Copeland, Claudia
Description: From an environmental quality standpoint, much of the interest in animal agriculture has focused on impacts on water resources, because animal waste, if not properly managed, can harm water quality through surface runoff, direct discharges, spills, and leaching into soil and groundwater. A more recent issue is the contribution of emissions from animal feeding operations (AFO), enterprises where animals are raised in confinement, to air pollution. AFOs can affect air quality through emissions of gases such as ammonia and hydrogen sulfide, particulate matter, volatile organic compounds, hazardous air pollutants, and odor. These pollutants and compounds have a number of environmental and human health effects. This report reviews key issues associated with the Air Compliance Agreement.
Contributing Partner: UNT Libraries Government Documents Department
Climate Change: The Role of the U.S. Agriculture Sector

Climate Change: The Role of the U.S. Agriculture Sector

Date: March 6, 2007
Creator: Johnson, Renée
Description: This report is organized in three parts. First, it discusses the extent of GHG emissions associated with the U.S. agriculture sector, and cites current and potential estimates for U.S. agricultural soils to sequester carbon and partly offset national GHG emissions. Second, the report describes the types of land management and farm conservation practices that can reduce GHG emissions and/or sequester carbon in agricultural soils, highlighting those practices that are currently promoted under existing voluntary federal agricultural programs. Third, the report discusses the types of questions that may be raised regarding the role of the U.S. agriculture sector in the broader climate change debate, and also discusses the role of climate-related issues (e.g., GHG emissions reductions and carbon sequestration) in the context of farm program legislation that the 110th Congress may consider.
Contributing Partner: UNT Libraries Government Documents Department
Climate Change: The Role of the U.S. Agriculture Sector

Climate Change: The Role of the U.S. Agriculture Sector

Date: May 5, 2008
Creator: Johnson, Renée
Description: This report is organized in three parts. First, it discusses the extent of GHG emissions associated with the U.S. agriculture sector, and cites current and potential estimates for U.S. agricultural soils to sequester carbon and partly offset national GHG emissions. Second, the report describes the types of land management and farm conservation practices that can reduce GHG emissions and/or sequester carbon in agricultural soils, highlighting those practices that are currently promoted under existing voluntary federal agricultural programs. The Appendix provides a summary primer of the key background information presented in these first two sections. Finally, the report describes ongoing legislative action within both the climate change and farm bill debates, and discusses the types of questions that may be raised regarding the role of the U.S. agriculture sector in the broader climate change debate.
Contributing Partner: UNT Libraries Government Documents Department
Climate Change: The Role of the U.S. Agriculture Sector and Congressional Action

Climate Change: The Role of the U.S. Agriculture Sector and Congressional Action

Date: July 31, 2009
Creator: Johnson, Renée
Description: This report is organized in three parts. First, it discusses the extent of GHG emissions associated with the U.S. agriculture sector, and cites current and potential estimates for U.S. agricultural soils to sequester carbon and partly offset national GHG emissions. Second, the report describes the types of land management and farm conservation practices that can reduce GHG emissions and/or sequester carbon in agricultural soils, highlighting those practices that are currently promoted under existing voluntary federal agricultural programs. Finally, the report describes legislative action within the ongoing climate change debate as well as enacted changes in the 2008 farm bill (Food, Conservation, and Energy Act of 2008, P.L. 110-246) that could expand the scope of existing farm and forestry conservation programs in ways that could more broadly encompass certain aspects of these climate change initiatives. The report concludes with a discussion of some of the types of questions that may be raised regarding the role of the U.S. agriculture sector in the broader climate change debate.
Contributing Partner: UNT Libraries Government Documents Department
Climate Change: The Role of the U.S. Agriculture Sector

Climate Change: The Role of the U.S. Agriculture Sector

Date: November 9, 2009
Creator: Johnson, Renée
Description: This report is organized in three parts. First, it discusses the extent of GHG emissions associated with the U.S. agriculture sector, and cites current and potential estimates for U.S. agricultural soils to sequester carbon and partly offset national GHG emissions. Second, the report describes the types of land management and farm conservation practices that can reduce GHG emissions and/or sequester carbon in agricultural soils, highlighting those practices that are currently promoted under existing voluntary federal agricultural programs. The Appendix provides a summary primer of the key background information presented in these first two sections. Finally, the report describes ongoing legislative action within both the climate change and farm bill debates, and discusses the types of questions that may be raised regarding the role of the U.S. agriculture sector in the broader climate change debate.
Contributing Partner: UNT Libraries Government Documents Department
Food Safety on the Farm: Federal Programs and Selected Proposals

Food Safety on the Farm: Federal Programs and Selected Proposals

Date: March 19, 2009
Creator: Becker, Geoffrey S.
Description: This report discusses bills introduced into the 110th Congress pertaining to food safety that could affect farmers and ranchers. Several of these bills would expressly have required enforceable on-farm safety standards. Others that focused primarily on post-harvest food safety measures nonetheless might have led to changes in on-farm practices if the regulated sectors (handlers and processors of agricultural products) placed new demands on their suppliers in order to comply. Similar proposals are re-emerging in the 111th Congress, where food safety reform is expected to be on the agenda.
Contributing Partner: UNT Libraries Government Documents Department
Food Safety on the Farm: Federal Programs and Selected Proposals

Food Safety on the Farm: Federal Programs and Selected Proposals

Date: August 8, 2008
Creator: Becker, Geoffrey S.
Description: This report discusses bills introduced into the 110th Congress pertaining to food safety that could affect farmers and ranchers. Several of these bills would expressly require enforceable on-farm safety standards.
Contributing Partner: UNT Libraries Government Documents Department