Japan's 2011 Earthquake and Tsunami: Food and Agriculture Implications
Description:
The March 11, 2011, earthquake and tsunami in Japan caused widespread devastation that affected many of the country's agricultural and fishery areas. The nuclear crisis that followed at the Fukushima Daiichi Nuclear Plant, and the subsequent detection of radioactive contamination of food produced near the disabled facility, further raised fears about the safety of Japan's food production systems and its future food exports. Most reports acknowledge that Japan's current production and supply sho…
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Date:
May 18, 2011
Creator:
Johnson, Renée
Item Type:
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Report
Partner:
UNT Libraries Government Documents Department