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 Decade: 2000-2009
 Year: 2005
 Month: September
 Collection: Congressional Research Service Reports
Food Labeling: Allergy Information
No Description digital.library.unt.edu/ark:/67531/metacrs9118/
Federal Food Assistance: Hurricane Katrina
No Description digital.library.unt.edu/ark:/67531/metacrs7612/
Federal Food Assistance in Disasters: Hurricanes Katrina and Rita
No Description digital.library.unt.edu/ark:/67531/metacrs8906/
Animal Identification and Meat Traceability
U.S. animal agriculture is seeking to improve its ability to trace the movement of livestock from their birthplace to slaughter. The livestock and meat industries are working with the U.S. government to develop a national animal identification (ID) plan for livestock disease tracking purposes. This report focuses on animal ID and, to a lesser extent, on meat traceability. digital.library.unt.edu/ark:/67531/metacrs8899/