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  Partner: UNT Libraries Government Documents Department
 Collection: Government Documents A to Z Digitization Project
The principal insects affecting the tobacco plant.

The principal insects affecting the tobacco plant.

Date: 1906
Creator: United States. Dept. of Agriculture.
Description: Describes various insect pests affecting tobacco crops. Also warns of possible future risks from foreign insects.
Contributing Partner: UNT Libraries Government Documents Department
Some essentials in beef production.

Some essentials in beef production.

Date: 1906
Creator: United States. Dept. of Agriculture.
Description: A guide to the selection of beef cattle for breeding and fattening.
Contributing Partner: UNT Libraries Government Documents Department
Three insect enemies of shade trees.

Three insect enemies of shade trees.

Date: 1906
Creator: United States. Dept. of Agriculture.
Description: Describes some major pests of shade trees, the damage they cause, and methods of control. Discusses efforts to control shade-tree insects in cities and towns.
Contributing Partner: UNT Libraries Government Documents Department
Turkeys : standard varieties and management.

Turkeys : standard varieties and management.

Date: 1906
Creator: United States. Dept. of Agriculture.
Description: A guide to raising and selling domestic turkeys.
Contributing Partner: UNT Libraries Government Documents Department
Commercial fertilizers : composition and use.

Commercial fertilizers : composition and use.

Date: March 1906
Creator: United States. Dept. of Agriculture.
Description: Describes different types of commercial fertilizers, their agricultural benefits, and indications for their use.
Contributing Partner: UNT Libraries Government Documents Department
Beans, peas, and other legumes as food.

Beans, peas, and other legumes as food.

Date: November 15, 1906
Creator: United States. Dept. of Agriculture.
Description: Describes several varieties of beans, peas, and other legumes. Discusses the composition and digestibility of legumes such as beans, peas, lentils, and peanuts. Discusses several different ways to prepare them for use in foods or other products.
Contributing Partner: UNT Libraries Government Documents Department
Sugar as food.

Sugar as food.

Date: December 21, 1906
Creator: United States. Dept. of Agriculture.
Description: Discusses the sources of sugar, its uses, and its chemical composition.
Contributing Partner: UNT Libraries Government Documents Department
Standard varieties of chickens.

Standard varieties of chickens.

Date: 1907
Creator: United States. Dept. of Agriculture.
Description: Lists and describes 11 different classifications of chickens as well as the several breeds within them. Includes illustrations.
Contributing Partner: UNT Libraries Government Documents Department
Fish as food.

Fish as food.

Date: April 6, 1907
Creator: United States. Dept. of Agriculture.
Description: Describes the composition, cost, and nutritive value of fish and other seafoods. Includes sample menus. Discusses methods of preparing seafood for market.
Contributing Partner: UNT Libraries Government Documents Department
Annual flowering plants.

Annual flowering plants.

Date: 1908
Creator: United States. Dept. of Agriculture.
Description: A guide to growing and using numerous types of annual flowering plants. Includes recommendations for planting school gardens, and the use of hotbeds or cold frames.
Contributing Partner: UNT Libraries Government Documents Department