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  Partner: UNT Libraries Government Documents Department
 Serial/Series Title: Farmers' bulletin (United States. Dept. of Agriculture)
 Collection: Government Documents A to Z Digitization Project
The apple and how to grow it.

The apple and how to grow it.

Date: 1909
Creator: United States. Dept. of Agriculture.
Description: A guide to apple growing, from soil preparation to harvesting.
Contributing Partner: UNT Libraries Government Documents Department
Apple blotch.

Apple blotch.

Date: 1940
Creator: Roberts, John W. (John William), 1882-1957. & Pierce, Leslie.
Description: Describes the disease of apple blotch, how it spreads, and ways to control it.
Contributing Partner: UNT Libraries Government Documents Department
Apple growing east of the Mississippi River.

Apple growing east of the Mississippi River.

Date: July 1940
Creator: Gould, H. P.
Description: Describes the various factors that should be taken into consideration when developing and maintaining apple orchards, including: types of soil, climate conditions, the selecting and handling of young trees, the use of fertilizers, methods of pruning and spraying, and methods of repelling pests.
Contributing Partner: UNT Libraries Government Documents Department
Apple-orchard renovation.

Apple-orchard renovation.

Date: 1940
Creator: Gould, H. P.
Description: Describes various methods for maximizing the quality and output of apple orchards.
Contributing Partner: UNT Libraries Government Documents Department
Apple scab.

Apple scab.

Date: 1939
Creator: Roberts, John W. (John William), 1882-1957. & Pierce, Leslie.
Description: Discusses apple scab, its economic impact, distribution, susceptibility of various apples to the disease, and preventive measures.
Contributing Partner: UNT Libraries Government Documents Department
Apple scald and its control.

Apple scald and its control.

Date: March 1954
Creator: Haller, M. H. (Mark Hughlin), 1897-
Description: Describes apple scald, the damage and losses it causes, and methods for control.
Contributing Partner: UNT Libraries Government Documents Department
Arbor day, its purpose and observance.

Arbor day, its purpose and observance.

Date: November 1936
Creator: United States. Forest Service.
Description: Discusses Arbor Day as a holiday that recognizes the importance of United States forests and discusses a citizen's duty to preserve them and foster new growth of trees.
Contributing Partner: UNT Libraries Government Documents Department
The avocado : its insect enemies and how to combat them.

The avocado : its insect enemies and how to combat them.

Date: 1936
Creator: Moznette, G. F. (George Franklin), 1890-
Description: Describes insect pests of the avocado in Florida, and methods for their control.
Contributing Partner: UNT Libraries Government Documents Department
Barley : culture, uses, and varieties.

Barley : culture, uses, and varieties.

Date: October 1925
Creator: Harlan, Harry V. (Harry Vaughn), 1882-1944.
Description: Describes the characteristics and uses of barley, the area of the country where it is best grown, and the steps for successfully producing barley.
Contributing Partner: UNT Libraries Government Documents Department
Barley diseases and their control.

Barley diseases and their control.

Date: September 1955
Creator: Leukel, R. W.
Description: Describes the value of barley, diseases that threaten the crop, and methods of control.
Contributing Partner: UNT Libraries Government Documents Department
Barnyard manure.

Barnyard manure.

Date: May 10, 1906
Creator: United States. Dept. of Agriculture.
Description: Describes the benefits of more economical management of organic farm resources, namely barnyard manure. Discusses the management and application of methods for using fertilizers on the farm.
Contributing Partner: UNT Libraries Government Documents Department
Bean growing in northern Idaho, eastern Washington, and eastern Oregon.

Bean growing in northern Idaho, eastern Washington, and eastern Oregon.

Date: 1940
Creator: Hunter, Byron, b. 1869.
Description: Describes best practices for profitable bean-growing in the northwestern United States.
Contributing Partner: UNT Libraries Government Documents Department
Beans, peas, and other legumes as food.

Beans, peas, and other legumes as food.

Date: November 15, 1906
Creator: United States. Department of Agriculture.
Description: Describes several varieties of beans, peas, and other legumes. Discusses the composition and digestibility of legumes such as beans, peas, lentils, and peanuts. Discusses several different ways to prepare them for use in foods or other products.
Contributing Partner: UNT Libraries Government Documents Department
Beautifying the home grounds.

Beautifying the home grounds.

Date: 1909
Creator: United States. Dept. of Agriculture.
Description: Describes practical and aesthetic uses for trees, shrubs, and vines in home landscapes. Discusses the benefits of home landscape planning.
Contributing Partner: UNT Libraries Government Documents Department
Bee keeping.

Bee keeping.

Date: 1905
Creator: United States. Department of Agriculture.
Description: Discusses beekeeping in detail. Precautions against stinging and swarming are provided, along with information on types of bees, how to obtain honey and wax, and the risks of loss due to diseases and pests.
Contributing Partner: UNT Libraries Government Documents Department
The beef calf : its growth and development.

The beef calf : its growth and development.

Date: August 1920
Creator: Sheets, E. W.
Description: Outlines the fundamental principles of cattle raising and breeding for beef production.
Contributing Partner: UNT Libraries Government Documents Department
Beef-cattle breeds for beef and for beef and milk.

Beef-cattle breeds for beef and for beef and milk.

Date: March 1958
Creator: Clark, R. T. (Richard Turnbull), 1902-1965.
Description: Presents brief descriptions of the breeds of cattle which are kept for beef or for both beef and milk in the United States.
Contributing Partner: UNT Libraries Government Documents Department
Beef cattle for breeding purposes.

Beef cattle for breeding purposes.

Date: February 1957
Creator: Clark, R. T. (Richard Turnbull), 1902-1965. & Baker, A. L. (Alfred Leroy), 1898-
Description: Describes how to select and manage beef cattle that will be used for breeding.
Contributing Partner: UNT Libraries Government Documents Department
Beef-cattle production in the range area.

Beef-cattle production in the range area.

Date: 1941
Creator: Parr, V. V. (Virgil Verser), 1888- & McComas, E. W. (Earl W.)
Description: Describes methods for successfully breeding and raising beef cattle in the range area of the western United States.
Contributing Partner: UNT Libraries Government Documents Department
Beef production in the cotton belt.

Beef production in the cotton belt.

Date: November 1923
Creator: Semple, Arthur T. (Arthur Truman), 1895-
Description: Contains information on methods of producing beef in the cotton-growing states.
Contributing Partner: UNT Libraries Government Documents Department
Beef production on the farm.

Beef production on the farm.

Date: 1950
Creator: McComas, E. W. (Earl W.)
Description: A guide to raising beef cattle and fattening calves. Includes a discussion of breeding stock, feeding, herd management, and disease prevention.
Contributing Partner: UNT Libraries Government Documents Department
Better feeding of livestock.

Better feeding of livestock.

Date: August 1952
Creator: United States. Dept. of Agriculture.
Description: Discusses best practices in livestock feeding. Provides instructions for preparing feeds for various types of livestock on the farm.
Contributing Partner: UNT Libraries Government Documents Department
Better seed corn.

Better seed corn.

Date: September 1920
Creator: Hartley, C. P. (Charles Pinckney), 1870-
Description: Describes how to grow and store quality seed corn.
Contributing Partner: UNT Libraries Government Documents Department
The black rot of the cabbage.

The black rot of the cabbage.

Date: 1898
Creator: United States. Department of Agriculture.
Description: Describes the black rot disease of cabbage, sources of infection, and suggestions for its prevention.
Contributing Partner: UNT Libraries Government Documents Department