A Chemical Analysis of Soft Wheat

Description:

The purpose of this piece of research is to determine the chemical composition of soft winter wheat, and to make a comparative study of it. A study is also made concerning its possibilities as a balanced food.

Creator(s): Truitt, Jack
Creation Date: 1940  
Partner(s):
UNT Libraries
Collection(s):
UNT Theses and Dissertations
Usage:
Total Uses: 86
Past 30 days: 24
Yesterday: 0
Creator (Author):
Publisher Info:
Place of Publication: Denton, Texas
Date(s):
  • Creation: 1940
Description:

The purpose of this piece of research is to determine the chemical composition of soft winter wheat, and to make a comparative study of it. A study is also made concerning its possibilities as a balanced food.

Degree:
Level: Master's
Discipline: Chemistry
Physical Description:

v, 41 leaves

Language(s):
Subject(s):
Keyword(s): wheat | chemistry
Contributor(s):
Partner:
UNT Libraries
Collection:
UNT Theses and Dissertations
Identifier:
  • CALL-NO: 379 N81 no.405
  • LOCAL-CONT-NO: n_00405
  • UNTCAT: b2464413 |
  • ARK: ark:/67531/metadc70273
Resource Type: Thesis or Dissertation
Format: Text
Rights:
Access: Public
License: Copyright
Statement: Copyright is held by the author, unless otherwise noted. All rights reserved.
Holder: Truitt, Jack