Local and Regional Procurement for U.S. International Emergency Food Aid
Description
This report discusses local and regional procurement (LRP) of food aid, which refers to the purchase of commodities for emergency food aid by donors in countries with food needs or in another country within the region. LRP is used extensively by the United Nations World Food Program (WFP) and has been proposed as a cost-effective, time-saving tool that the United States could use to meet emergency food needs.
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Description
This report discusses local and regional procurement (LRP) of food aid, which refers to the purchase of commodities for emergency food aid by donors in countries with food needs or in another country within the region. LRP is used extensively by the United Nations World Food Program (WFP) and has been proposed as a cost-effective, time-saving tool that the United States could use to meet emergency food needs.
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Congressional Research Service Reports
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Hanrahan, Charles E.Local and Regional Procurement for U.S. International Emergency Food Aid,
report,
August 10, 2009;
Washington D.C..
(https://digital.library.unt.edu/ark:/67531/metadc689233/:
accessed April 25, 2024),
University of North Texas Libraries, UNT Digital Library, https://digital.library.unt.edu;
crediting UNT Libraries Government Documents Department.