{
    "contributor": [
        "University of North Texas. Libraries"
    ], 
    "creator": [
        "Veteto, James R."
    ], 
    "date": [
        "2011-10-24"
    ], 
    "description": [
        "This presentation is part of the faculty lecture series UNT Speaks Out on the Food We Eat. This presentation discusses heirloom seeds and covers information about the Foundation of Local Food Systems."
    ], 
    "format": [
        "13 p.", 
        "Image"
    ], 
    "identifier": [
        "http:\/\/digital.library.unt.edu\/ark:\/67531\/metadc67605\/", 
        "ark: ark:\/67531\/metadc67605"
    ], 
    "language": [
        "English"
    ], 
    "relation": [
        "The Food We Eat: UNT Speaks Out: ark:\/67531\/metadc67596"
    ], 
    "rights": [
        "Public"
    ], 
    "source": [
        "UNT Speaks Out on The Food We Eat, 2011, Denton, Texas, United States"
    ], 
    "subject": [
        "seeds", 
        "heirloom seeds", 
        "local food systems"
    ], 
    "title": [
        "Cultural Memo