Farm manufacture of unfermented apple juice.

Description:

A guide to making cider. Intended for fruit growers wishing to produce a sanitary product of good quality.

Creator(s):
Creation Date: 1938
Partner(s):
UNT Libraries Government Documents Department
Collection(s):
Government Documents A to Z Digitization Project
USDA Farmers' Bulletins
Usage:
Total Uses: 42
Past 30 days: 0
Yesterday: 0
Creator (Author):
Creator (Author):
Publisher Info:
Place of Publication: Washington, D.C.
Date(s):
  • Creation: 1938
  • Digitized: March 2009
Description:

A guide to making cider. Intended for fruit growers wishing to produce a sanitary product of good quality.

Note:

Originally issued May 1922 and previously revised November 1928.

Physical Description:

ii, 50 p. : ill. ; 23 cm.

Language(s):
Subject(s):
Keyword(s): growing apples | apple market | apple juice | apple industry | sweet cider | growing fruit | cider making | apple cider
Series Title: Farmers' bulletin (United States. Dept. of Agriculture) ; no. 1264.
Partner:
UNT Libraries Government Documents Department
Collection:
Government Documents A to Z Digitization Project
Collection:
USDA Farmers' Bulletins
Identifier:
  • OCLC: 63789054 |
  • GOVNO: A 1.9:1264
  • UNTCAT: b3057091 |
  • ARK: ark:/67531/metadc6483
Resource Type: Book
Format: Text
Rights:
Access: Public