Emerging Food Marketing Technologies: A Preliminary Analysis

Description:

A report by the Office of Technology Assessment (OTA) on the "identification of new or emerging food marketing technologies that will have significant long-range impacts on society and the U.S. food system" (p. 3?).

Creator(s): United States. Congress. Office of Technology Assessment.
Location(s): United States
Creation Date: October 1978
Partner(s):
UNT Libraries Government Documents Department
Collection(s):
Office of Technology Assessment
Usage:
Total Uses: 31
Past 30 days: 4
Yesterday: 0
Creator (Author):
Publisher Info:
Date(s):
  • Creation: October 1978
Coverage:
Place
United States
Date
1978  
Description:

A report by the Office of Technology Assessment (OTA) on the "identification of new or emerging food marketing technologies that will have significant long-range impacts on society and the U.S. food system" (p. 3?).

Note:

Original is missing pages 1-3, 5-10, 19-20, 30-32, 49-50, 63-64.

Physical Description:

viii, 88 p. ; 28 cm.

Language(s):
Subject(s):
Keyword(s): food marketing | food availability | food distribution | technology assessment | socioeconomic impacts | food safety
Partner:
UNT Libraries Government Documents Department
Collection:
Office of Technology Assessment
Identifier:
  • ARK: ark:/67531/metadc39384
Resource Type: Report
Format: Text