N-Acylethanolamines in Seeds. Quantification of Molecular Species and their Degradation upon Imbibition

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Article on N-acylethanolamines in seeds and the quantification of molecular species and their degradation upon imbibition.

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8 p.

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Chapman, Kent D.; Venables, Barney J.; Markovic, Robert; Blair, Raymond W. & Bettinger, Chris August 1999.

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Article on N-acylethanolamines in seeds and the quantification of molecular species and their degradation upon imbibition.

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8 p.

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Copyright © 1999 American Society of Plant Physiologists. http:/​/​dx.​doi.​org/​10.​1104/​pp.​120.​4.​1157

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  • Plant Physiology, 1999, Rockville: American Society of Plant Physiologists, pp. 1157-1164

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  • Publication Title: Plant Physiology
  • Volume: 120
  • Issue: 4
  • Page Start: 1157
  • Page End: 1164
  • Peer Reviewed: Yes

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  • August 1999

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  • March 7, 2014, 7:40 a.m.

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  • Feb. 5, 2024, 12:56 p.m.

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Chapman, Kent D.; Venables, Barney J.; Markovic, Robert; Blair, Raymond W. & Bettinger, Chris. N-Acylethanolamines in Seeds. Quantification of Molecular Species and their Degradation upon Imbibition, article, August 1999; [Rockville, Maryland]. (https://digital.library.unt.edu/ark:/67531/metadc277196/: accessed March 19, 2024), University of North Texas Libraries, UNT Digital Library, https://digital.library.unt.edu; crediting UNT College of Arts and Sciences.

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