An American-type cheese : how to make it for home use.

Description:

Steps for making cheese at home.

Creator(s):
Creation Date: October 1954
Partner(s):
UNT Libraries Government Documents Department
Collection(s):
Government Documents A to Z Digitization Project
USDA Farmers' Bulletins
Usage:
Total Uses: 8,574
Past 30 days: 118
Yesterday: 4
Creator (Author):
Creator (Author):
Publisher Info:
Place of Publication: Washington, D.C.
Date(s):
  • Creation: October 1954
  • Digitized: March 22, 2007
Description:

Steps for making cheese at home.

Note:

"Issued October 1954."--p. [2] of cover.

"Supersedes Farmers' bulletin 1734, Making American cheese on the farm for home consumption"--p. [2] of cover.

Physical Description:

9 p. : ill. ; 23 cm.

Language(s):
Subject(s):
Keyword(s): paraffin | curd | curing cheese | American cheese | making cheese
Added Title: Farmers' bulletin (United States. Dept. of Agriculture) ; no. 2075.
Series Title: Farmers' bulletin (United States. Dept. of Agriculture)
Partner:
UNT Libraries Government Documents Department
Collection:
Government Documents A to Z Digitization Project
Collection:
USDA Farmers' Bulletins
Identifier:
  • OCLC: 15217230 |
  • GOVNO: A 1.9:2075
  • UNTCAT: b3059942 |
  • ARK: ark:/67531/metadc1501
Resource Type: Book
Format: Text
Rights:
Access: Public